Wine Tasting, Saturday, October 19, 2019

WINE TASTING
SATURDAY, OCTOBER 19, 2019, 1:00 to 5:00 PM
Jarrett Walsh, Winebow

ZARDETTO Prosecco DOC, Conegliano, Italy………………...…$14.99……….$12.79  
Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas
and a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine.
90 Points– James Suckling: “Plenty of fruit and intensity with sliced lemon and apple character.
Medium body, Fresh finish, Light bubbles, Dry. “

ZARDETTO Prosecco Brut DOCG, Conegliano, Italy……………$24.99……….$21.29
100% Glera grapes from Conegliano Valdobbiadene
“...a brilliant straw color, a sensual foam, and a refined perlage. Aromas of rich citrus,
apple, and a herbaceous mint, mingle with an intriguing bread crust note. On the palate,
the structure is elegant, with firm acidity, savory minerality, velvety texture,
and a long creamy finish. Ideal as an aperitif and also pairs brilliantly with sushi,
ceviche, shellfish, and white meats.”

ZARDETTO Prosecco X-Dry DOCG, Conegliano, Italy…...……$21.99………..$18.69
100% Glera grapes from Conegliano Valdobbiadene 
“Bright straw yellow color with an elegant and finely textured perlage, offering layered
aromas of orange blossoms, lemongrass, peaches, and tropical fruits. Rich and silky on the
palate, the fruity notes are well-integrated with the structure, and the wine finishes with
refreshing acidity and persistent perlage. Serve as an aperitif, or pair it with fish dishes,
white meats, mild cheeses, and slightly spicy foods.

Ancient Peaks Merlot 2016, Paso Robles...………………………$18.99……….$16.19 
88% Merlot, 12% Petite Sirah from 5 different cell blocks in the Margarita Vineyard.
Aged 15 months in 65% French and 35% American oak.  Loaded with bold aromas of 
violets, dried cherries, toasty oak, and spice. This Merlot has depth and dimension
on the palate, offering rich, layered black fruit flavors interwoven with nuances of
blueberry, pomegranate, vanilla, and sweet tobacco. A velvety texture is framed by sturdy
yet supple tannins on the finish. Recommended pairings include beef tenderloin, braised
short ribs, grilled lamb chops, pan seared duck breast, and mushroom risotto. 

Vina Cobos Felino Malbec 2017, Mendoza…………..………….$19.99……….$16.99
100% Malbec from 2 different vineyards, aged for 9 months in American oak.
Violet red with black tones. An attractive nose with aromas of fresh black fruits and
prunes. The palate displays good concentration, balance, and sweet yet supple tannins. 
93 Points-James Suckling        90+ Points-Wine Advocate        90 Points-Wine Enthusiast        90 Points-Tim Atkin

Smith & Hook Cabernet Sauvignon 2017, Central Coast……$23.99……….$20.39
100% Cabernet Sauvignon from 5 different vineyards, aged 12 months in French oak
Vibrant aromas of dark fruit and black currant with hints of sweet spice and toasty oak.
Full-bodied, round viscous mouth feel, balanced acidity, and a concentrated tannic
structure leading into a soft, smooth finish. The robust flavors are a great complement to
braised short ribs, mushroom stroganoff, or a charred Gruyere burger.

 

 

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